Kiely/Gregory Saturday Scramble at St James Plantation,
Players Club, October 15th.
Tom Williams is our coordinator and contact for this event,
working with St. James Tournament Director, Lee Doran.
Tom W will coordinate all your requests regarding teams,
times, final scheduling, and all other matters or concerns
you may have.
You must contact Tom W if you want to play in the
scramble event.Plan ahead for this great event.
Event Coordinator: Tom Williams
Location: The Players Club, 3640 Players Club Dr. #272
St. James, NC 28461
Cost: St. James guest fee applies to non-members
Contact Information: Tom Williams; email address
firstname.lastname@example.org; telephone number (910)
Kiely/Gregory Tournament Banquet October 15th at 6:00 pm
Event Coordinators: Eileen and Al Gillis
Location: The Members Club, 3719 Members Club Blvd.,
St. James, NC, 28461
Cost: $40.00 per person including tax and gratuity
Payment: Mail/deliver: 3559 Chinquapin Ln, Southport, NC
28461. Check should be payable to Al Gillis
Contact Information: email@example.com and firstname.lastname@example.org.
Al Gillis cell: 703-206-8922
Please choose your dinner selection from the attached menu selections.
Final date for payment/selections: Saturday, October 1st
Parmesan-crusted salmon with balsamic glaze
Served with roasted red skin potatoes and roasted cauliflower
Goat’s cheese stuffed chicken,
French cut chicken, bacon, goat cheese, green onion
Served with whipped potatoes & Brussel sprouts with roasted garlic volute
Braised short rib with Marsala wild mushroom demi-glace
Served with whipped potatoes and buttered green beans
Eggplant rollatini – eggplant filled with herb ricotta cheese, parmesan cheese, over roasted tomato marinara
Limoncello cake with raspberry